From around August all the way through January the highlighted space in my home is my dining room. I’m sharing how I easily transitioned my decor from one holiday to the next. My favorite transitional piece is my antique dough bowl. In the Fall it’s filled with magnolia branches and pumpkins, in the winter, evergreens and ornaments, and in the spring and summer it’s filled with candles and succulents.
My newest addition to my dining room that is front and center is my new Hinkley Lighting Chandelier from the Eleanor Collection
This elevated the sophistication of my dining room which houses a 12 foot industrial farmhouse table that seats 12. Then I added the slipcovered wingback chairs at the ends of the table from Wayfair
Alwlays starting with a few must have staples is key. My go to colors are black and white check which I have in a table runner and dishes.
Then layering in coordinating napkins, I used black for Fall and these velvet and linen ones for Christmas, So festive.
I have layered in some garland, wreaths, a Christmas tree, and a JOY Marquee for Christmas.
Hoping that my tips and pointers help you in your transition this holiday season. From our family to yours, we wish you a very happy holiday season.
